Saturday 2 October 2010

I made an apple crumble today

I didn't enjoy the experience.  There is way too much weighing and cutting involved in cooking.  I'd like it if I had knives for fingers as it would just be like playing with an apple and I'd end up with lovely little apple segments to either throw at people or use as the basis for a mighty fine dessert. 

I wanted to clean the kitchen so I used disinfectant on all the surfaces.  I don't know how much is a lethal dose but I haven't told anyone I've done this...so if they get ill they can't blame me.

That fecking neighbour is beeping his horn again!  I'm going to follow him...

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